How to Prepare Yummy Rye triple

Rye triple. Today we taste and review Glynnevan Double Barrelled Canadian Rye. ** Can I donate a whisk(e)y for you to review in The Whisk(e)y Vault? Triple sec, originally Curaçao triple sec, is a type of strong, sweet and colorless orange-flavored liqueur. It is a variety of Curaçao liqueur.

We love music. @triplejplays for playlists. Download the triple j app 📲. On paper, the Long Island Iced Tea is one hot mess of a drink. You can have Rye triple using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Rye triple

1. You need of bread.
2. Prepare 3 slice of Jewish rye pumpernickel bread.
3. You need of spread.
4. It's 2 1/2 tbsp of mayonnaise.
5. You need 1/4 tsp of red wine vinegar.
6. It's 1/4 tsp of olive oil, extra virgin.
7. You need 1 tsp of mustard.
8. You need of meat.
9. Prepare 2 slice of smoked ham luncheon meat.
10. You need 2 slice of thick cut bologna luncheon meat.
11. You need 4 slice of salami luncheon meat.
12. You need of cheese.
13. It's 2 slice of swiss cheese.

Four different—and disparate—spirits slugging it out in a single glass, along with triple sec, lemon juice and cola? We love music. triple j is the place for the best new music from around Australia & the world. Kininvie's first experimental whiskies include a rye, triple-distilled malt and single blend.

Rye triple instructions

1. Toast the bread.
2. Mix mayonnaise, mustard, vinegar, and oil.
3. Fry the meat in a nonstick pan with nonstick spray.
4. Add spread to two slices of bread on one side only.
5. Add ham, cheese, salami, and bologna.
6. Take last slice of bread add spread to one side put on top then add spread to the other side then put the other part of sandwich on top.
7. Cut in half hope you enjoy.