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Cookpad Logo shaped Shakarpara / Sweet Nimki / Sweet Mathri.
You can have Cookpad Logo shaped Shakarpara / Sweet Nimki / Sweet Mathri using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cookpad Logo shaped Shakarpara / Sweet Nimki / Sweet Mathri
- Prepare 250 grams of maida.
- Prepare 100 grams of sugar.
- Prepare 1/2 cup of milk (used this instead of water to make smooth dough).
- You need 1/2 tsp of elaichi powder.
- You need as required of Oil to fry.
Cookpad Logo shaped Shakarpara / Sweet Nimki / Sweet Mathri instructions
- First, take milk in a big cup and add the sugar and mix it well. If you want you can powder the sugar and then mix or slightly heat the milk to mix the sugar well..
- In another container, take the maida, add elaichi powder and the milk. Mix it well. Make the dough smooth. Add a little bit of ghee if you want to grease the palm. Keep the dough aside for 5 mins..
- Now take a small amount of dough, make round balls and then roll it flat in shape of a roti. Make sure it's a little thicker than usual roti..
- Now take the cookie cutter and give it a shape of cookpad logo. We did a few and remaining we gave the regular Nimki shape..
- Meanwhile, heat oil in a kadhai and keep it on low simmer. Now add the nimki to the oil. Let it fry till it gets brown colour. Take it out and then soak the excess oil in tissue..
- Your nimkis are ready. Hope you enjoyed..
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Nue pad prik namm man hoy or steak stir fry in oyster sauce.. Add beef stir fry in oil till cook. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of As a result, I have an entire bottle of Oyster sauce and I'm not quite sure what to do with it. I know it's used in a lot of different stir-fry sauces but I need.
The secret is stir-frying, a speedy cooking method that tosses bite-sized pieces of meat and vegetables in hot oil over a wok or skillet. Prepared oyster sauce, available at most grocery stores, adds the essence of oysters to this dish. Chicken Stir Fry With Hoisin Sauce Recipes. You can cook Nue pad prik namm man hoy or steak stir fry in oyster sauce. using 1 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Nue pad prik namm man hoy or steak stir fry in oyster sauce.
- You need 400 grams of of slices steak, 1tb spoon of chopped garlic, 1 slices onion, 10 cut green onion, half red and yellow sweet peppers slices, 10 of thai basil leaves, 2tb spoon of frying oil, 4tb spoon of oyster sauce 1ts spoon of chicken stock powder 1/ 2 ts spoon of suga.
Summer is coming and it is quite Oyster mushroom is easy to access ingredient now around the year. I love its tastes and texture. So the sauce becomes watery and cannot cling to the dish itself. If you do plan to wash them, squeeze.
Nue pad prik namm man hoy or steak stir fry in oyster sauce. step by step
- In the heating pan add oil and garlic fry till golden brown.
- Add beef stir fry in oil till cook.
- Add in flavours by adding oyster sauce, chicken stock powder and sugar and keep stirring in the pan.
- Add onion, green onion and pepper then basil leaves for ended process.
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Pad Gaprao (Pad Kra Pao) ผัดกะเพรา Chicken Stir-Fry with Holy Basil. Prik Nam Pla (condiment for seasoning the egg, optional): Mix together some fish sauce, a squeeze of lime juice, chopped Thai chilies, and chopped garlic. Stir Fry Beef In Oyster Sauce. Thai nam prik chili sauce is among the most popular traditional forms of Thai cuisine. Here's my quick stir-fried Chinese egg noodles with vegetables in oyster sauce!
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