Italian Temari Sushi.
 	 	
 	 	 	You can have Italian Temari Sushi using 27 ingredients and 9 steps. Here is how you cook it. 
Ingredients of Italian Temari Sushi
- Prepare 270 ml of White rice.
 - Prepare 2 tbsp of ♦ White wine vinegar.
 - It's 2 tsp of ♦ Sugar.
 - It's 2/3 tsp of ♦ Salt.
 - You need of ♧.
 - It's 1 of Smoked salmon.
 - Prepare 1 of Salmon roe.
 - It's 1 of Shiso leaves (or fresh basil).
 - You need of ♢.
 - You need 1 of Prosciutto.
 - You need 1 of Cream cheese.
 - Prepare 1 of Leafy vegetables (like fresh Italian parsley).
 - Prepare of ♤.
 - Prepare 1 of Roast beef.
 - Prepare 1 dash of Onion.
 - Prepare 1 dash of Ginger.
 - You need of ♡.
 - Prepare 1 of Shrimp.
 - It's 1 of Avocado.
 - You need 1 dash of Lemon juice.
 - Prepare 1 dash of Wasabi.
 - It's of For the ⦿ sauce:.
 - It's 1 tbsp of Genovese.
 - You need 1 tbsp of Olive oil.
 - It's of For the ◎ sauce:.
 - You need 1 tbsp of Soy sauce.
 - Prepare 2 tsp of Olive oil.
 
Italian Temari Sushi step by step
- Combine all ingredients marked with a ♦ and mix in the sushi vinegar. Pour over cooked rice (should be a little hard) to make Western-flavored sushi rice..
 - ♧: On a sheet of plastic wrap, place the smoked salmon, shiso leaf, and 1 heaping tablespoon of sushi rice. Wrap up and squeeze gently to form balls like a kinchaku pouch. Top with salmon roe..
 - ♢: Wrap up the prosciutto, cream cheese, (black pepper if you'd like), and sushi rice with plastic wrap just like Step 2. Top with the leafy vegetable..
 - ♢: Follow the same procedures with roast beef, grated ginger, and sushi rice and wrap them up. Top with minced onion..
 - ♡: Wrap up the shrimp, avocado coated with a small amount of sliced lemon, and sushi rice with plastic wrap. Top with wasabi..
 - ⦿ Sauce (optional): Mix genovese and olive oil to make basil sauce..
 - Sauce (optional): Mix soy sauce and olive oil for a soy-based sauce..
 - Dish it up, and decorate nicely with the sauce. Serve with black pepper and coarse salt if you'd like..
 - Also great to pack in bentos without removing them from the plastic wrap..
 
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