Recipe: Delicious Beef and Broccoli

Beef and Broccoli. Substituting chicken for the beef works great too. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional.

You'll never need to The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of. Crisp-tender broccoli and tender steak, all decked out in a savory sauce. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! You can cook Beef and Broccoli using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Beef and Broccoli

1. It's 2 pounds of broccoli.
2. You need 1-2/3 pound of ground sirloin.
3. You need 1/4 cup of smoked paprika.
4. You need 1 teaspoon of salt.
5. It's 1/2 teaspoon of granulated garlic powder.
6. Prepare 2 tablespoon of Chinese black vinegar.

Beef and Broccoli recipe - this hearty Asian dish is made with tender strips of hearty steak and nutritious, fresh steamed broccoli, then it's finished with delicious sweet and savory sauce. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! Here's a tasty, easy and healthy beef and broccoli recipe you'll be sure to love.

Beef and Broccoli step by step

1. In a deep pan add the broccoli, half the salt and half the garlic. I used frozen broccoli, and start to cook.
2. Add beef on top and season with the rest of salt and garlic. Add paprika and vinegar, cover and cook till beef is done and broccoli is tender..
3. Let sit 7 minutes serve I hope you enjoy!.

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. This fast, one-dish meal is perfect served with a pot of rice. Here's how to beat the delivery driver to dinner with glazed beef and broccoli served straight from the skillet. Thin slices of marinated meat stir-fry with fresh broccoli florets and red bell peppers.