Recipe: Perfect Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. You can have Banana Bread using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Banana Bread

1. It's 3-4 of ripe bananas.
2. Prepare 1/3 c. of melted butter.
3. Prepare 1/2 c. of Light brown sugar (we use cane sugar).
4. It's 1 of egg.
5. You need 1 tsp. of vanilla.
6. Prepare 1 1/2 c. of Self rising flour.
7. Prepare 1/2 c. of crushed pecans.
8. Prepare 1 tsp. of cinnamon.
9. Prepare 1/2 c. of crushed pineapple drained *optional.

Month after month, this banana bread recipe is the most viewed on Allrecipes. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness.

Banana Bread instructions

1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar..
2. Preheat oven to 350*F or 180*C. Incorporate butter and bananas with a potato masher..
3. Add sugar, egg, vanilla, and cinnamon. Mix well..
4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again..
5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour..
6. * Side note....If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning..

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas.