LG's Tortilla Sushi.
You can cook LG's Tortilla Sushi using 15 ingredients and 8 steps. Here is how you cook that.
Ingredients of LG's Tortilla Sushi
- Prepare 1 of tortilla.
- You need 1 of nori seaweed.
- Prepare 1 of bamboo mate.
- Prepare of FILLING OPTION 1.
- Prepare 1 of cucumbers.
- Prepare 1 of carrot.
- Prepare of DRESSING OPTION 1.
- You need 1 tsp of dijon mustard or wasabi paste.
- Prepare 1 tsp of hotdog relish or mayonaise.
- Prepare of LEFTOVER MEAT OPTION.
- It's 1 of otak otak.
- It's 1 of fried chicken strip or.
- You need 1 of bacon strip or.
- It's 1 of hotdog strip or.
- Prepare 1 of shred beef or.
LG's Tortilla Sushi step by step
- Layer a sheets of nori seaweed on bamboo mat then top with tortilla.
- Put 1carrot strip and 1cucumber strip with cooked otak otak.
- Squeeze some hotdog relish dressing with djorn mustard then top with crush peanut.
- Roll firmly using the bamboo mat.
- Roll up tortilla shushi then slice up and serve as fingerfood shushi.
- FOR THE LEFTOVER OTAK OTAK PLEASE VIEW THE ATTACHMENT BELOW https://cookpad.com/us/recipes/358940-otak-otak-noodle-soup.
- SERVING OPTION 2 ,,,,USED LETOVER CURRY LAMB WITH GREEN JALAPEÑO AND SALAD ON TORTIILA AND NORI SEAWEED.
- LEFTOVER CURRY LAMB AND PEANUT WITH GREEN JALAPEÑO AND SALAD TORTIILA WRAP.
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