Easiest Way to Prepare Yummy Dutch Oven Elk Stew

Dutch Oven Elk Stew. After harvesting big game you begin to think about all the wonderful meals you plan on doing now that the freezer is full. We hope you can add this recipe. Paul takes us on a unique Outdoor Cooking Feast!

I really should have posted this months ago. This is the perfect camping recipe - if you're into dutch oven cooking. I have a dutch oven for camping, but admit that I have only used it once until I made. You can cook Dutch Oven Elk Stew using 15 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Dutch Oven Elk Stew

1. You need 2 lb of elk stew meat ( can use deer or even beef).
2. You need 2 tbsp of oil.
3. Prepare 1 large of onion, diced.
4. It's 1 large of carrot, sliced or diced.
5. It's 1 stalk of of celery, diced.
6. Prepare 8 oz of white mushrooms, quartered.
7. Prepare 8 oz of shitaki mushrooms, cut up.
8. You need 28 oz of can of whole peeled tomatoes.
9. Prepare 1 lb of red potatoes, quartered.
10. Prepare 1 of 28 oz.( from tomatoes) can filled w/ beef broth.
11. You need 1 tsp of garlic salt.
12. Prepare 1 tbsp of fresh cracked black pepper.
13. You need 2 of bay leaves.
14. You need 1 tsp of whole thyme leaves.
15. You need 1 of biscuit mix.

This easy Dutch Oven stew is hearty & will bring you back to your childhood! Packed with tender beef and vegetables it's the perfect dinner or camping meal. I was new to the whole idea of a dutch oven but saw one on a cooking show and was intrigued. I LOVE my cast iron skillet so a cast iron pot had.

Dutch Oven Elk Stew instructions

1. heat dutch oven, add oil..
2. add meat and brown well.
3. add remaining ingredients except biscuit mix.
4. place oven in coals.
5. let cook on low simmer for 2 or 3 hours.
6. check and stir every 30 min..
7. once the meat is tender, top with biscuit dumplings ( this is optional) cover and let bake another 20 min..
8. I like to let it stand in refrigerator over night and reheat next day. this let's all the flavors mingle well. ENJOY!.

A wide variety of stew dutch oven options are available to you, such as metal type, feature, and certification. Dutch ovens are the workhouse of pots. They go from stovetop to oven with ease making them ideal for braises, soups, bread and more. I now cook with my Dutch oven so much that it has a permanent spot on my stove. Enjoy a tasty stew made with beef and veggies - perfect for a delightful dinner.