How to Cook Tasty Hand-Rolled California Rolls

Hand-Rolled California Rolls.

You can have Hand-Rolled California Rolls using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hand-Rolled California Rolls

1. Prepare 120 grams of Imitation crab sticks.
2. Prepare 6 oz of Canned crabmeat.
3. It's 1 of Mayonnaise.
4. You need 1 of Sushi rice, Nori.
5. You need 1 of Avocado.
6. You need 1 of pack Tiny fish roe (Tobiko).
7. It's 1 of Spicy Sauce.

Hand-Rolled California Rolls step by step

1. I used the type of imitation crab sticks as shown on the left in the photo. Use a food processor to chop it up as seen on the right..
2. Drain the water from the canned crab and combine it with the chopped crab sticks and mayonnaise. Make sure the crab meat won't squeeze out when rolling the sushi..
3. Squeeze lemon on the avocado and wrap it up with the fish roe and spicy sauce, and enjoy..