Crab Stick and Artichoke Dip.
 	 	
 	 	 	You can cook Crab Stick and Artichoke Dip using 11 ingredients and 8 steps. Here is how you cook that. 
Ingredients of Crab Stick and Artichoke Dip
- You need 4 stick of Imitation crab sticks.
 - You need 150 grams of Marinated artichokes.
 - You need 100 grams of ★Cream cheese.
 - Prepare 1 tbsp of ★Sour cream.
 - It's 3 tbsp of ★Mayonnaise.
 - It's 1 tsp of ★Garlic powder.
 - It's 1 dash of ★Black pepper.
 - It's 2 clove of ★Grated garlic.
 - You need 1 dash of Finely chopped parsley.
 - Prepare 1 of Baguette.
 - You need 1 of Tortilla chips.
 
Crab Stick and Artichoke Dip step by step
- Cut the crab sticks in half and shred them into fine pieces..
 - Roughly chop the artichokes..
 - Prepare 100 g of cream cheese..
 - Put the crab sticks and artichokes in a bowl with the ★ ingredients..
 - Mix together thoroughly..
 - Spoon the mixed dip onto the baguettes and garnish with parsley..
 - Lightly bake in an oven at about 200℃ until slightly golden..
 - Plate, serve, and enjoy!.
 
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