Recipe: Delicious Pad See Ew

Pad See Ew. Pad See Ew, which means "stir fried soy sauce noodles, is an extremely popular Thai street food meal and probably the most popular noodle dish at Thai restaurants in Western countries. Pad see ew is a Chinese-influenced stir fried noodle dish that is commonly eaten in Thailand. It is also quite popular in Thai restaurants around the world.

Pad see ew noodles. the litmus test for good Thai cooking - Marion's Kitchen. Pad see ew is my most favorite Thai dish and now you can recreate it at home! It is one of the most This original pad see ew recipe was one of my very first blog posts ever. You can cook Pad See Ew using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pad See Ew

1. Prepare 250 g of pork chopped (thinly slice).
2. It's 150 g of Rice noodles(soaked in hot water for 15 min).
3. Prepare 1 of big pack of ready shredded kale.
4. You need 2 tbsp of soysauce.
5. You need 1 tsp of dark soysauce.
6. It's 1 tbsp of white sugar.
7. It's 2 of eggs.
8. You need 2 clove of garlic (finely chopped).
9. It's 2 tbsp of vegetable cooking oil.
10. Prepare Pinch of ground pepper.

This Pad See Ew is a popular Thai street food that's so delicious and super quick to make. Forget take-out, make this at home for the whole family to enjoy! Pad See Ew is the epitome of Thai street food. Now you can make it at home with this recipe & video from Hot Thai Kitchen!

Pad See Ew step by step

1. Marinate you pork with a splash of soysauce, leave it for 15 min. Drain water out from your noodles, add a splash of dark soysauce in the noodles and mix well..
2. On a medium hight heat pan, add vegetable cooking oil then garlic, stir well then add add pork in, mix well..
3. Add your noodles into your pan. Stir and mix all well together..
4. Have your pan quit hight then add eggs in, leave them for a few min wait until the white egg cooked 60% then turn them over and mix well..
5. Add some kale (it’s hard to find chinese cabbage here so I found kale works quit well) and stir well. You can serve Pad see ew with pickle chilli. You can put chopped up red chilli in rice wine vinegar for 10 min before serve).

Pad See Ew (sometimes spelled Pad Siew, Pad Siu or Phat Si-Io) is a Thai fried rice noodle dish with soy sauce, meat or seafood and vegetables. Pad see ew is the perennial street food for the Thai's. It is one dish that is easy to prepare, as there are only a few ingredients required, and the cooking is simple. See Ew is phonetically similar to the word. This Thai Pad See Ew recipe is quick and easy to make at home, easy to customize with your favorite protein, and so sweet and savory and delicious!