Recipe: Tasty Steam Rice Huat Kueh

Steam Rice Huat Kueh.

You can cook Steam Rice Huat Kueh using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Steam Rice Huat Kueh

1. You need 200 g of Rice Flour - 粘米粉.
2. It's 75 g of Plain Flour - 普通面粉.
3. Prepare 110 g of Sugar - 糖.
4. You need 1 Teaspoon of Yeast 酵母.
5. Prepare 1 Teaspoon of Baking powder 泡打粉.
6. Prepare 330 g of Water 水.

Steam Rice Huat Kueh instructions

1. Mix rice floor, plain flour and 250g of water to stir well and leave it aside..
2. Melt sugar or palm sugar in 80g of water, and let it cool.
3. Measure the Sugar syrup to get 190g, if less, just add water to get 190g.
4. Add Yeast to let it proof.
5. Grease the steam cup. Add Baking powder. Stir well. Bring the water to boil, pour in batter and steam for 20min. It is nicer to serve after cool..