Perfectly Round Temari Sushi.
You can cook Perfectly Round Temari Sushi using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Perfectly Round Temari Sushi
- Prepare 900 grams of Hot cooked white rice.
- You need 1 of Sushi rice seasoning.
- It's 1 of tuna, shrimp, salmon, pickled mackerel, cured hum, thin tamagoyaki, sakura denbu, etc. Your choice of toppings.
Perfectly Round Temari Sushi step by step
- Mix the cooked rice with the sushi rice seasoning..
- Wet a cake pop pan with water and place your preferred toppings inside the moulds..
- Shape the rice into small balls with your hands and place them inside the moulds on top of the toppings..
- Put the lid of the pan on top and snap it shut. Press down firmly on top of the moulds, then remove the lid and take out the temari sushi..
- Serve the sushi on a plate..
0 Comments:
Post a Comment