Easiest Way to Prepare Yummy Veluwe Hunter's Pie

Veluwe Hunter's Pie.

You can cook Veluwe Hunter's Pie using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Veluwe Hunter's Pie

1. Prepare of Meat.
2. It's 500 grams of beef or venison.
3. You need of Vegetables.
4. It's 1 kg of potatoes.
5. It's 500 grams of onions.
6. Prepare 125 grams of butter.
7. It's 1 cup of vinegar.
8. It's of worcestershiresauce.
9. Prepare of breadcrumbs.
10. It's of applesauce.
11. It's of Spices.
12. You need 2 of bayleaves.
13. You need 4 of whole cloves.
14. It's 5 of squashed juniper berries.
15. Prepare 1 pinch of salt.
16. It's 5 of crushed peppercorns.

Veluwe Hunter's Pie instructions

1. Cook the meat: first brown on both sides, then add some water and the cup of vinegar together with the spices..
2. After an hour of slow cooking add the onions. Leave it all stewing for an additional hour..
3. Boil the potatoes well and mash them. Take the meat from the pan, cut it in small pieces and mash it with the potatoes. Add the onions and meat juice until it can stirred with ease. If necessary add some butter or milk, but this is often not necessary. Season when necessary with additional salt and/or Worcestershire sauce..
4. Preheat the oven to 200C. Put the dish in an oven tray and cover it with breadcrumbs, add a few lumps of butter on top. Put it all in the oven until you get a golden brown crust.
5. Serve the dish with some applesauce on the side.