Recipe: Tasty bake sushi

bake sushi. Our baked sushi is delicious on its own. Because at The Sushi Bake, we believe in what the great Anthony Bourdain once said: "Good food is very often, even most often, SIMPLE food." How to make Bake Sushi - simple, fast and easy way? Sushi Bake has been taking over the internet.

The anatomy of a sushi bake. Just like most food trends, we're not quite. This baked sushi casserole packed with imitation crab, furikake, and fish roe is broiled for a toasty finish. You can have bake sushi using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of bake sushi

1. It's 2 cup of sushi rice.
2. It's 1 cup of sour cream.
3. You need 1/2 packages of imitation crab cut to small pieces.
4. It's 1/2 lb of shrimp cut to small pieces.
5. It's 1/2 cup of soft cream cheese.
6. It's 1/2 cup of mayonnaise.
7. Prepare 3 tbsp of furikake aka Japanese rice seasoning.
8. You need 3 tsp of salmon roe / fish egg.
9. Prepare 1 packages of nori /sushi roll.

Sushi Bake. this link is to an external site that may or may not meet accessibility guidelines. Sushi Bake is the latest gastronomic trend that gives you a deconstructed version of the original Japanese rolled Sushi. This delicious recipe also comes with my own method of making homemade. A take on the Japanese staple, sushi bake is essentially a deconstructed sushi roll that's baked like a casserole.

bake sushi instructions

1. cook rice according to package direction.
2. preheat oven to 350°F.
3. mix in one bowl the shrimp, imitation crab, mayo, cream cheese and sour cream all together.
4. in a baking dish layer cook rice, the mix shrimp and crab, rice seasoning and fish egg.
5. bake for 15 mins.
6. then cut 1 whole of nori to 4 pcs and serve.
7. let your guests roll the bake sushi by them selves it's more fun eating it.

To serve, cut seaweed sheets into four. Add a spoonful of baked sushi on each seaweed, fold it into a roll and serve immediately. The idea behind Sushi Bake is that it's deconstructed sushi that's baked in a pan or casserole. It's a ginormous flattened out sushi, made with a layer of fluffy Japanese rice, baked and shredded fish. Sushi Bake - Salu Salo Recipes.