Easiest Way to Cook Perfect Chicken and bacon lasagna roll ups

Chicken and bacon lasagna roll ups. Lasagna Roll Ups are everything you'd find in a traditional lasagna dish. These are not your usual lasagna roll ups, though. Each pasta is filled with an abundance of cheeses; tender, shredded chicken; crispy bacon sauteed with onion and garlic; and finally, topped with Parmesan Cream Sauce!

Chicken and bacon lasagna roll ups DISCLOSURE Spoon Fork Bacon contains paid advertising banners and occasionally affiliate links, and sponsored posts. Lasagna roll ups stuffed with shredded chicken and cheese is already a winning casserole, but when you pour the homemade sauce over the top. oh my! Lay out lasagna noodles and spread shredded chicken and cheese over them. You can cook Chicken and bacon lasagna roll ups using 15 ingredients and 20 steps. Here is how you cook it.

Ingredients of Chicken and bacon lasagna roll ups

  1. It's 8 of lasagna pasta, cooked and drained.
  2. It's 1 lb of of bacon, diced, cooked and drained.
  3. It's 1 small of red or yellow onion.
  4. You need 6 clove of of garlic, crushed.
  5. It's 2 of chicken breasts, cooked and shredded.
  6. It's 2 cup of of Alfredo cream sauce.
  7. You need 1/2 cup of of mozzarella cheese (to sprinkle on top).
  8. It's 1/2 cup of of grated parmesan cheese (to sprinkle on top).
  9. Prepare of Filling.
  10. It's 1 cup of ricotta cheese.
  11. You need 1/2 cup of of sour cream.
  12. Prepare 6 oz of of cream cheese.
  13. Prepare 1/2 cup of of parmesan cheese.
  14. You need 1 tbsp of of garlic powder.
  15. Prepare 2 tsp of of onion powder.

Roll up each lasagna noodle and place in a casserole dish. Delicious Lasagna Roll Ups filled with Chicken, Alfredo Sauce and Cheese! Chicken Alfredo Roll Ups are a delicious dinner recipe that the entire family will love. Chicken, Bacon, and cheese all rolled up into perfect portions and topped with the BEST homemade garlic alfredo sauce!

Chicken and bacon lasagna roll ups step by step

  1. preheat oven to 350°.
  2. Add 8 pieces of lasagna pasta to large pot of boiling water..
  3. Cook pasta 2 minutes less than the directions on package (they will finish in oven).
  4. Drain pasta then rinse in cold water to keep from sticking. blot dry with paper towel..
  5. Shred chicken then set aside.
  6. Cut and fry bacon.
  7. Add diced onions and garlic to bacon 3 minutes prior to baking.
  8. Drain bacon mixture, place on plate over paper towel to catch excess fat.
  9. In medium bowl mix together the ricotta cheese, sour cream, cream cheese, parmesan cheese and seasonings.
  10. Divide and spread evenly onto cooked pasta.
  11. Add shredded chicken onto each pasta.
  12. Sprinkle bacon over chicken (save some for the top).
  13. Sprinkle parmesan cheese on top of bacon and chicken.
  14. Spread 1/2 cup of Alfredo cram sauce onto bottom of baking dish.
  15. Roll pasta and place seam side down onto Alfredo sauce.
  16. Cover roll ups with rest of Alfredo sauce.
  17. Top with pieces of bacon.
  18. Sprinkle mozzarella and parmesan cheese over top.
  19. bake in preheated oven at 350° for 25 to 35 min..
  20. Let cool for 5 to 10 min..

Chicken, Bacon, and cheese all rolled up into perfect portions and topped with the BEST homemade garlic alfredo sauce! One of the best meals that you will I love how you can roll lasagna noodles up and they make the perfect individual portion. We loved them and they quickly became a popular recipe. Creamy Chicken Lasagna Roll Ups - a perfectly hearty lasagna roll studded with chicken and brimming with a rich and creamy white sauce. Cover each lasagna roll evenly with remaining cream cheese mixture, being sure to cover tops of pasta entirely so they don't dry while baking.

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