Recipe: Tasty Country Fried Tomatoes

Country Fried Tomatoes.

Country Fried Tomatoes You can have Country Fried Tomatoes using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Country Fried Tomatoes

  1. Prepare 4 large of tomatoes.
  2. You need 1 of (8oz.) cream cheese, softened.
  3. Prepare 1/4 cup of Minced fresh parsley.
  4. It's 1 1/2 tsp of Fresh basil or 1/2 tsp. Dried basil.
  5. It's 1 clove of Garlic, minced.
  6. Prepare 1/4 tsp of each of salt & pepper.
  7. It's 1/4 cup of a.p flour.
  8. You need 1 cup of Panko bread crumbs (I used the whole wheat).
  9. Prepare 1 of egg.
  10. It's 1 tbsp of milk.
  11. It's 3 tsp of butter.
  12. You need 3 tbsp of olive oil.

Country Fried Tomatoes instructions

  1. Cut each tomato into 4 thick slices; place on paper towels to drain.
  2. Meanwhile in small bowl beat cream cheese, parsley, basil, garlic, and salt & pepper, until blended.
  3. Spread cream cheese mixture over 8 tomato slices; top with remaining tomato slices.
  4. Place flour and bread crumbs in separate shallow bowls. In another bowl whisk egg and milk. Coat the top and bottom of each tomato sandwich with flour, then dip in egg mixture, then coat with breadcrumbs.
  5. In a large skillet heat butter and oil over medium-hot heat. Fry tomato sandwiches in batches for 3-4 minutes on each side or until golden brown. serve immediately.

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