How to Make Perfect Kani (Imitation Crab) Omelet

Kani (Imitation Crab) Omelet.

Kani (Imitation Crab) Omelet You can have Kani (Imitation Crab) Omelet using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kani (Imitation Crab) Omelet

  1. You need 3 of eggs.
  2. You need 7 of kani, divided (each) into 6.
  3. You need 1 handful of celery, chopped.
  4. It's 1 of small onion, sliced thinly.
  5. It's 1 tbsp of oil.
  6. Prepare 1/2 tsp of salt.
  7. You need 1/4 tsp of sugar.
  8. You need of Crushed black pepper.
  9. It's 1 tbsp of water, more or less.

Kani (Imitation Crab) Omelet instructions

  1. Heat the oil in a pan. Stir-fry onion until translucent. Add kani, stir a bit, but make sure that the onion stays at the bottom. Add celery..
  2. Mix eggs with salt and sugar. Pour into the pan and make sure the eggs reach every corner. Sprinkle crushed black pepper on top..
  3. Lower the heat. Cover..
  4. Pour the water bit by bit on the edges of the pan, so it will steam the omelet. Cover again. It should be ready about ten minutes or so..

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