Recipe: Perfect Fish Egg Rice

Fish Egg Rice. Cook the rice following pack instructions, then drain, spread it out to steam-dry and set aside. While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or Add the groundnut oil and when it is very hot and slightly smoking add the cold cooked rice.

Basic fried rice recipes are quite popular all over China. AliExpress carries many rice with egg related products, including boil egg , fish cook shape , doll house rice , funny shape for eggs , bunny kitchen , boil egg maker , egg mould , boil the egg. There's something suspicious about egg fried rice. You can have Fish Egg Rice using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fish Egg Rice

1. Prepare of eggs per kilo of cooked rice.
2. Prepare of toasted or fried fish any variant.
3. You need of salt per 2 kilos of cooked rice.
4. Prepare of whole powdered seasoning.
5. It's of Garlic.
6. Prepare of Green Peas.
7. It's of kernel corn or 1 whole corn turned into grain.
8. It's of canola or olive oil per 2 kilos of cooked rice.
9. Prepare of Carrots.

Like garlic naan, or sausage pasta bake, it pricey meat and fish first. Personally, I'd rather eat a vat of fried rice than a plate of cold jellyfish or a tureen. Korean style egg fried rice recipe. Did you know that egg is the key to great fried rice?

Fish Egg Rice instructions

1. Heat the wok which contains 3 cloves of Garlic and (Canola or Olive) oil until the garlic turned into golden brown.
2. Turn the fire to low.
3. Add the rice to the wok and stir until rice turned into golden brown.
4. Add the carrot (stripe or chop into cubes), green peas and the fish (remove the bones of the fried fish and turn into shreds first before adding it to the wok).
5. Stir until you smell the aroma of the garlic and the oil.
6. Add the eggs (not boiled eggs) to the wok and stir it with the rice at the low fire for two to three minutes until the rice turned into yellow like the picture above.

This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce. The Japanese rice fish (Oryzias latipes) also known as the medaka, is a member of genus Oryzias (ricefish), the only genus in the subfamily Oryziinae. Photo about The fish egg with rice and the vegetable in the bowl. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition.