Wholewheat Bread n filling buns bake in pateela.
You can have Wholewheat Bread n filling buns bake in pateela using 24 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Wholewheat Bread n filling buns bake in pateela
- It's of For dough:.
- It's 2 cups of wholewheat flour.
- Prepare 1 cup of maida.
- It's Half of tsp salt.
- You need 1 tbsp of sugar.
- Prepare 2 tsp of dry active yeast.
- You need 1 tbsp of olive oil/oil.
- It's of Neem garam pani as req.
- You need of For filling:.
- Prepare 2 cups of boiled n mashed potato.
- It's 1 cup of boiled sherreded chicken.
- You need 1 tbsp of chopped spring onion.
- You need 2 tbsp of ketchup.
- You need 2 tsp of red chilli flakes.
- You need 2 tsp of black pepper pwdr.
- It's of Salt as per ur taste.
- Prepare 1 tbsp of chopped hara dhanya.
- You need 1 tbsp of soya sauce.
- Prepare 1 tbsp of chilli sauce.
- It's 1 tbsp of dhanya pwdr.
- You need 1 tsp of garam masala powder.
- It's 1 of egg for brushing.
- Prepare of Pateela n metal stand req.
- You need of Till for sprinkle.
Wholewheat Bread n filling buns bake in pateela step by step
- Ek bowl me atta,maida,sugar,salt,yeast dal k mix karen r oil dal k crumbs banaye.phir thora thora neem garam pani add karte hue soft dough bana lein.2 hours rise hone k liye kisi b box me cover kar k chor dein..
- Ek metal stand ko pateele me rakhen r cover kar k preheat karen 15 min r full flame..
- Aloo,chicken,ketchup n baki spices ko ache se mix kar lein..
- Rise dough me dry maida add karte hue 5 mins knead karen.r phir dough ko 2 parts kar lein..
- Dough k ek part ko rolling pin se bail lein r half filling rakhien r ache se fold karen r dry miada dal k filling k sath hi mix karen r load ki shakal dein k grease hue mold me rakhen r cover kar k 20 min chor dein.phir egg brush karen r till sprinkle karen..
- Baki half dough se pairay bana lein hath se thora flat karen r filling se fill kar k again paira bana lein.egg brush karen till sprinkle karen.grease dish me set karen..
- Pre heated pateele me bottom me 1 cup pani dal dein ab stand pe bread n buns ki dishes rakhen r ache se dhakan cover karen.slow medium flame pe 30/40 min bake kar lein..
- Bake hone pe nikal k ek malmal k kapre se dhak dein 10 mins phir cut karen sharp knife se..
- Apni fav sauce r chai ya coffee k sath enjoy karen.ap inhe aram se airtight box save karen..
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