Corn Bread.

You can cook Corn Bread using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Corn Bread

1. It's 1 cup of Self Rising Flour.
2. Prepare 1/2 tsp of Baking Soda.
3. It's 1/4 cup of Sugar.
4. Prepare 1/2 tsp of Salt.
5. It's 1 of Egg.
6. It's 1/4 cup of Oil + 2 tablespoons.
7. You need 1/2 cup of Milk (any type of unsweetened).
8. It's 1 cup of Corn Meal (I like Hot Rize).

Corn Bread step by step

1. If you don't like the grainy texture of most corn bread, make the batter the night before. It will soften the grains up..
2. Put 2 tablespoons of oil in your baking pan or skillet. Place it in the oven. Preheat oven to 425°F. A hot pan will insure crispy crust on the corn bread..
3. Mix dry ingredients. Then add remaining wet. You want a pudding type consistency. If yours is too thick add a little milk. If it's too thin add a little flour or corn meal. If you are adding add ins now's the time..
4. Bake until golden brown on top and a fork can be inserted and come out clean..
5. Run a butter knife around the edges of the pan. Careful not to cut into your corn bread.Place a plate or sheet pan larger than the baking pan over it. Flip your corn bread out to keep that crispy crust..
6. Serve with hot with butter..
7. ****Add in ideas. While mixing add 1/2 cup of corn, onions, peppers, cheese, bacon, cracklings, etc. I made it with leftover turkey sausage before. It was fabulous. Anything you think would be good! That's the cool thing about cooking you can let your personality shine. Make it your on!.

Fresh Fruits Salad with honey citrus dressing.

You can cook Fresh Fruits Salad with honey citrus dressing using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fresh Fruits Salad with honey citrus dressing

1. You need 1 pack of blueberries.
2. You need 1 pack of strawberries.
3. Prepare 1 pack of golden berries.
4. Prepare 2 of starfruits.
5. It's 5 slices of watermelon.
6. Prepare 5 of oranges.
7. It's 2 sprigs of Mint.
8. Prepare of Honey Citrus Dressing.
9. It's 5 teaspoons of honey.
10. You need 1/2 cup of fresh orange juice.
11. You need 1 tbsp of fresh lemon juice.

Fresh Fruits Salad with honey citrus dressing step by step

1. Cut an orange into halves, empty the orange meat from the orange skin carefully, set aside.
2. Cut the watermelon, orange, starfruit or any of you favourite fruits into desirable shapes.
3. Prepare the orange and lemon zest with a lemon zester and prepare mint leaves (for garnish).
4. Whisk together honey, orange juice, lemon juice in a small bowl. Set aside.
5. Put the cut fruits, blueberries, golden berries etc. into the orange bowls.
6. Drizzle the honey citrus dressing over the fruit salad, garnish with mint leaves, orange and lemon zest and serve.

Kale Chips With Himalayan Salt & Nutritional Yeast.

You can cook Kale Chips With Himalayan Salt & Nutritional Yeast using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kale Chips With Himalayan Salt & Nutritional Yeast

1. It's 1 head of Kale.
2. Prepare 3 tbsp of Olive Oil.
3. It's 1 tsp of Himalayan salt.
4. You need 6 tbsp of Nutritional yeast.

Kale Chips With Himalayan Salt & Nutritional Yeast instructions

1. Preheat oven to 375°F then wash, dry and tear Kale into large 4" pieces..
2. Put Kale in a large bowl and rub olive oil into the Kale by hand to coat fully and evenly..
3. Sprinkle Kale with salt and yeast and toss to coat..
4. Spread Kale in large baking pan. I use a lasagna pan for the high sides..
5. Put pan in oven and watch very carefully to avoid burning Kale. It will shrivel down to 1/4 the amount you started with. Stir frequently while cooking..
6. You will be able to tell its done by feeling it. Kale should be crispy and dark.
7. Eat right away. Serves 4 as a small side dish or as a nutritious snack..

Scrambled Eggs w/ Tomato.

You can have Scrambled Eggs w/ Tomato using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Scrambled Eggs w/ Tomato

1. It's 5 pcs of tomato.
2. Prepare 3 pcs of eggs.
3. It's of Black pepper.
4. You need of Shallots and garlic.

Scrambled Eggs w/ Tomato step by step

1. Crack eggs and add in black pepper and salt. Then whisk.
2. In a pan heat oil and quickly stir fry egg. Remove.
3. In same pan saute garlic, shallots and tomato. Simmer when tomato is done add in egg. Give a good mix and serve..

Cabbage and Little Smokies.

You can have Cabbage and Little Smokies using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cabbage and Little Smokies

1. Prepare 1 of medium head of cabbage.
2. Prepare 1-1/2 tablespoons of Pink Himalayan salt.
3. You need 3 tablespoon of bacon Drippings.
4. Prepare 7 ounces of little Smokies sliced.
5. You need 1 teaspoon of granulated garlic powder.
6. Prepare 1 cup of water.
7. You need 1 tablespoon of sugar.
8. It's 1 teaspoon of ground black pepper.

Cabbage and Little Smokies instructions

1. Slice the Smokies and add to a pot.
2. Chop the cabbage and add bacon drippings and salt..
3. Heat mixing well Crack the black pepper. Stirring it in. Coat everything well with the bacon drippings.
4. Cover and cook for 15 minutes. Add water. Cover and cook 20 minutes stirring occasionally add sugar..
5. Cook 15 minutes more, covered..
6. Serve I hope you enjoy!.

Honey Pear Walnut Cake.

You can have Honey Pear Walnut Cake using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Honey Pear Walnut Cake

1. You need of First.
2. You need 4 of large ripe pears.
3. You need 1-1/2 tablespoon of honey.
4. Prepare 1 tablespoon of lemon juice.
5. You need of Second.
6. Prepare 1-1/2 cup of honey.
7. Prepare 3-1/4 cup of almond flour.
8. You need 2 teaspoons of vanilla extract divided.
9. Prepare of Third.
10. It's 8 of large eggs.
11. It's of Last.
12. You need 1 tablespoon of water.
13. It's 2 tablespoons of honey.
14. You need 1/2 cup of toasted walnuts.

Honey Pear Walnut Cake instructions

1. Preheat the oven to 350 degrees Fahrenheit. Peel and core the pears..
2. Chop three of the pears roughly and cook in a covered saucepan over medium heat for 10 minutes with the lemon juice and 1-1/2 tablespoon honey..
3. Remove from the heat, and roughly mash the pears in to a puree. Let cool. You should end up with 2 cups of mashed pears to add to the cake..
4. Mix the almond flour with the 1-1/2 cups of honey..
5. Add the eggs, 1 teaspoon of the vanilla, and the cooked pears and puree the mixture. Pour into the prepared pan. I used a springform pan sprayed with nonstick spray..
6. In a small saucepan, heat the honey, 1 teaspoon vanilla, and the water until the mixture bubbles. Omit this step if using method 2 on next step..
7. Method 1: Slice the last remaining pear into ¼" slices and add the slices to the hot honey mixture. Remove from the pan from the heat and toss gently to coat. Method 2: Slice the pear thinly add to cake batter and drizzle with honey and vanilla extract. I did method 2..
8. Add honey to pot and heat, add the walnuts till coated. Sprinkle the walnuts over the top of the cake. Top with the sliced pears and spoon any remaining honey sauce over the top of the cake..
9. Bake for 90 minutes or until the cake is browned and a toothpick inserted into the center comes out clean. Let the cake cool in the pan for about 30 minutes, then run the dull side of a knife around the sides of the pan cut slices and serve. I hope you enjoy!!.

Sundanese Noodle [ Mie Heben ].

You can have Sundanese Noodle [ Mie Heben ] using 27 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sundanese Noodle [ Mie Heben ]

1. It's of Stew Frozen Ingredients.
2. You need 150 grams of Wheat Noodles.
3. You need 4 slice of Frozen Crab Stick.
4. It's 4 slice of Frozen Chikuwa.
5. It's 4 slice of Frozen Fish Balls.
6. You need 4 slice of Frozen Tuna Roll.
7. You need 4 slice of Frozen Salmon Roll.
8. Prepare of Stir Seasoning.
9. You need 2 tbsp of vegetable oil.
10. Prepare 2 tbsp of onion, chopped.
11. You need 1 tbsp of sweet soy sauce.
12. Prepare 1 tbsp of salt.
13. You need 1 tbsp of chili powder.
14. Prepare 1 tbsp of chili flake.
15. It's 1 tsp of pepper powder.
16. You need 1 tbsp of garlic powder.
17. Prepare 1 tsp of tomato paste.
18. It's 2 tbsp of chili paste.
19. You need 2 tbsp of lime juice.
20. You need 3 of lemongrass leaves.
21. Prepare 3 of kaffir lime leaves.
22. Prepare 4 tbsp of frozen vegetable mix.
23. It's 10 clove of cayenne pepper.
24. You need of Fried Ingredients.
25. It's 2 slice of chicken katsu / chicken karage.
26. You need 500 ml of beef broth.
27. You need 500 ml of boiling water.

Sundanese Noodle [ Mie Heben ] step by step

1. Boil the wheat noodles and another stew frozen ingredients in 500 ml grisky boiling water, stir slowly for 3 minutes, then take them and drain it..
2. While the frozen ingredients is being cooked, fried the chicken katsu / karage until it's golden brown then take it and set aside..
3. Pour vegetable oil in a pan and fried onion until it's a little brown, then pour chili flake and another seasoning, sauteed vegetables mix, lime juice, cayenne pepper, lemongrass leaves and kaffir lime leaves later, then pour 500 ml beef broth water, stir till it's boilling and lift..
4. Prepared bowl, then fill with noodles and ingredients stew, then flush with beef broth water, serve with chunks of fried chicken katsu or chicken karage..