Easiest Way to Prepare Delicious Hearty Beef Stroganoff (crock pot)

Hearty Beef Stroganoff (crock pot). Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and It's hearty, rich, and unbelievably flavorful. And, the slow cooker does most of the work, making it a great recipe for those busy week nights.

With the slow braising of the stroganoff, the cream cheese creates an instantly smooth sauce, that combined with. A fast and easy crock pot Beef Stroganoff that takes just a few minutes of prep work for a fantastic, hearty, family friendly meal. Beef stroganoff is made with stew beef, sour cream, ketchup, mushrooms, and noodles. You can have Hearty Beef Stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Hearty Beef Stroganoff (crock pot)

1. Prepare 1-1/2 lb of beef rump roast, trimmed and thinly sliced into 2-inch strips.
2. It's 1-1/2 tsp of black pepper.
3. You need 1/2 tsp of sea salt.
4. Prepare 2 tsp of safflower oil.
5. It's 1 of yellow onion, thinly sliced.
6. It's 2 cloves of garlic, minced.
7. You need 1/2 c of dry white wine.
8. It's 3/4 c of low-sodium beef broth.
9. You need 3 T of white whole-wheat flour.
10. You need 2 T of Worcester sauce.
11. Prepare 8 oz of white mushrooms, sliced.
12. You need 2 of bay leaves.
13. You need 1 piece of star anise.
14. You need 1/2 c of sour cream.

Beef stroganoff for crockpot or slow cooker. This Crock Pot Beef Stroganoff is a delicious, hearty comfort food idea - made in the slow cooker with sour cream This crock pot beef stroganoff is the BEST way to use your slow cooker to its full potential. This is the type of recipe you can leave sitting cooking all day while you're at work, or you. This Crock Pot Beef Stroganoff is so easy, ultra-creamy, and makes the perfect hearty and cozy meal for those cold winter nights.

Hearty Beef Stroganoff (crock pot) step by step

1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done..
2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits..
3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot..
4. Add mushrooms, bay leaves and anise to crock pot..
5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream..

This slow cooker version of a classic is made without cream of "x" soup and the beef is cooked low and slow, resulting in an extra tender texture. Crock Pot Beef Stroganoff is a comforting family favorite meal. Tender stewing beef, onions and mushrooms simmer a perfectly seasoned broth until melt in your mouth tender! Just before serving, a scoop of sour cream is added in for the perfect creamy sauce. Tender beef, hearty mushrooms and a creamy sauce poured over a bowl of warm egg noodles is the definition of comfort.