Easiest Way to Cook Appetizing Easy beef & broccoli

Easy beef & broccoli. Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. With its beef and corn combo, it's cozy cuisine at its best!

These Easy Beef Enchiladas are a wonderful, family-friendly dinner. Watch the video showing you how to make Easy Beef Enchiladas, then scroll down to the bottom of this post and print out the recipe so. This is such an easy classic, you'll make it again and again! You can have Easy beef & broccoli using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy beef & broccoli

1. It's 3 tbs of cornstarch, divided.
2. It's 1 lb of flank steak.
3. It's 1/2 c of soy sauce.
4. Prepare 3 tbs of light brown sugar.
5. It's 2 tsp of grounfmd ginger (optional).
6. You need 1 tbs of minced garlic.
7. Prepare 2 tbs of veg oil.
8. Prepare 1 tbs of sesame oil.
9. You need 1 of large head of broccoli (or more).
10. You need 1 of medium onion (sliced).

To avoid chewy beef, make sure to only sear the strips of meat for a short amount of time - that way they stay tender. And yes, it's quicker, cheaper and healthier than take-out! Easy Roast Beef Recipes (How To Roast Beef) Here's an easy peasy beef and ale stew that contains carrots, potatoes and green peas.

Easy beef & broccoli instructions

1. Cut your steak into 1" strips. Whisk 2tbs cornstarch with 3tbs of water, add beef & toss to combine. In a separate bowl, whisk 1tbs cornstarch with soy sauce, brown sugar, garlic, ginger (if desired) & set aside..
2. In a saute pan, heat over medium heat. Add 1tbs of vegetable oil & 1tbs of sesame seed oil to pot. Add beef & cook, stirring occasionally until beef is almost cooked through. Use a slotted spoon to remove beef & put on a plate & set aside..
3. Add 1tbs of olive oil to pan, once hot, add onions & broccoli, stirring occasionally for about 4-5min..
4. Return beef to pan & add sauce. Bring to boil & let cook 1-2 min, stirring occasionally. For a more tender beef, place a lid on pan & let cook 5-10 min or until your desired tenderness. Best over white rice or noodles..

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