Recipe: Delicious Smooked fish pp with chips and egg and black tea

Smooked fish pp with chips and egg and black tea. Rachel Allen shows you how to make a smoky fish pie, rich with cheese and eggs. When the potatoes are soft, drain any remaining water and peel them, using a tea towel to hold them if Season with salt and freshly ground black pepper. Steep fish in wine and sprinkle salt on top.

Smooked fish pp with chips and egg and black tea Made with smoked blue fish, this is a mid-Atlantic take on the classic Niçoise salad. Add the cress, parsley, celery, pickled beans, smoked fish and the remaining dressing and toss well. Transfer the salad to plates, arrange the eggs on top and serve. You can have Smooked fish pp with chips and egg and black tea using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Smooked fish pp with chips and egg and black tea

  1. It's of Smooked fish.
  2. Prepare of Onions.
  3. You need of Chilly pp.
  4. It's of Spices.
  5. You need of Seasonings.
  6. It's of Irish potatoes.
  7. It's of Eggs.
  8. It's of Lipton.

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Smooked fish pp with chips and egg and black tea step by step

  1. Boil water in a pot and add washed smooked fish,chop onions,greated chilly pp,spices and seasonings to your taste and stir well. Cover and allow to cooked..
  2. Feel and cut irish to your desire shape and fry in a hot oil.
  3. Break and beat eggs add in pinch of salt and slice onion then fry.
  4. Boil lipton with ginger.
  5. Served hot.

Pie n mash, black pudding, lancishire hotpot, irish stew, kippers, roast beef, mashed swede, roast parsnips, gravy, steak and kidney pie, summer pudding, yorkshire pudding, bread. Smoked fish may be hot or cold smoked. Fatty fish, like smoked salmon and mackerel, are Smoking is a popular technique used to cure all sorts of foods. You can smoke meats, eggs The smoke can come from wood, tea or any other variety of sources. Each item carries its own unique.

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