Corn Apple Fritters 3 ways. Learn how to make an Apple Fritters Recipe! I hope you enjoy this easy, and delicious Apple Fritters Recipe! Check out the top-rated recipe for Corn Fritters at http This video shows you how to make old-fashioned corn fritters.
Apple fritters are deep fried then dusted with confectioners sugar. Serve apple fritters with syrup for a delicious breakfast or dessert dish. These apple fritters are an excellent example of a deep-fried doughnut-like fritter, and they are fantastic served with a simple Corn Fritters With Bacon or Ham. You can cook Corn Apple Fritters 3 ways using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Corn Apple Fritters 3 ways
- You need 1 cup of self-rising flour.
- You need 1-1/2 cup of self-rising cornbread mix.
- It's 1/4 teaspoon of salt.
- You need 1 of large apple peeled and cored I used Pink Lady Apple.
- It's 1 cup of apple juice.
- You need 1 cup of shredded sharp cheddar cheese.
- It's 1-1/2 teaspoon of ground cinnamon.
- You need 1/2 cup of light brown sugar.
- It's 1/2 cup of raisins for third option.
- It's As needed of oil to fry.
This corn fritter recipe is bursting with crunchy sweet corn. Serve along with a side salad and the yoghurt dipping sauce for the perfect light meal. My homemade Apple Fritters are pure comfort. These fritters will perfectly satisfy your sweet tooth.
Corn Apple Fritters 3 ways step by step
- Heat a flat griddle or nonstick pan and spray and spray with nonstick spray..
- Grate the apple. Mix the flour, sugar, and cornbread mix with the apple juice. Add the cheese and mix. Then add the salt and grated apple.
- It should be thick let it rest for 3 minutes.
- Add 1 tablespoon to the griddle. Add more till griddle is covered but not overcrowded. Cook like Pancakes..
- Move the ones that get done to paper towels.
- Heat the oil and do the same using a tablespoon. Move to paper towels when they are done. Careful the will burn quickly don't walk away..
- Add raisins to the last part of mixture. I have found out not everyone likes raisins especially fried ones. Fry them like you did the others..
- Serve I hope you enjoy!.
Every country has their own version of a fritter. They are basically a batter with a sweet or savory mix-in, then deep fried. These corn fritters will make you fall in love again with this Kiwi classic. All it takes is three easy steps to make - perfect for anytime of the day. Corn fritters are always popular for brunch at cafes but what about as a light lunch or dinner at home?
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