Easiest Way to Cook Tasty Corn Apple Fritters 3 ways

Corn Apple Fritters 3 ways. Learn how to make an Apple Fritters Recipe! I hope you enjoy this easy, and delicious Apple Fritters Recipe! Check out the top-rated recipe for Corn Fritters at http This video shows you how to make old-fashioned corn fritters.

Apple fritters are deep fried then dusted with confectioners sugar. Serve apple fritters with syrup for a delicious breakfast or dessert dish. These apple fritters are an excellent example of a deep-fried doughnut-like fritter, and they are fantastic served with a simple Corn Fritters With Bacon or Ham. You can cook Corn Apple Fritters 3 ways using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Corn Apple Fritters 3 ways

1. You need 1 cup of self-rising flour.
2. You need 1-1/2 cup of self-rising cornbread mix.
3. It's 1/4 teaspoon of salt.
4. You need 1 of large apple peeled and cored I used Pink Lady Apple.
5. It's 1 cup of apple juice.
6. You need 1 cup of shredded sharp cheddar cheese.
7. It's 1-1/2 teaspoon of ground cinnamon.
8. You need 1/2 cup of light brown sugar.
9. It's 1/2 cup of raisins for third option.
10. It's As needed of oil to fry.

This corn fritter recipe is bursting with crunchy sweet corn. Serve along with a side salad and the yoghurt dipping sauce for the perfect light meal. My homemade Apple Fritters are pure comfort. These fritters will perfectly satisfy your sweet tooth.

Corn Apple Fritters 3 ways step by step

1. Heat a flat griddle or nonstick pan and spray and spray with nonstick spray..
2. Grate the apple. Mix the flour, sugar, and cornbread mix with the apple juice. Add the cheese and mix. Then add the salt and grated apple.
3. It should be thick let it rest for 3 minutes.
4. Add 1 tablespoon to the griddle. Add more till griddle is covered but not overcrowded. Cook like Pancakes..
5. Move the ones that get done to paper towels.
6. Heat the oil and do the same using a tablespoon. Move to paper towels when they are done. Careful the will burn quickly don't walk away..
7. Add raisins to the last part of mixture. I have found out not everyone likes raisins especially fried ones. Fry them like you did the others..
8. Serve I hope you enjoy!.

Every country has their own version of a fritter. They are basically a batter with a sweet or savory mix-in, then deep fried. These corn fritters will make you fall in love again with this Kiwi classic. All it takes is three easy steps to make - perfect for anytime of the day. Corn fritters are always popular for brunch at cafes but what about as a light lunch or dinner at home?