Bacon wrapped smokies. Reviews for: Photos of Bacon Wrapped Smokies. One pound of bacon + one package of little smokey sausages + one cup brown sugar = the tastiest bacon-wrapped little. Bacon wrapped around little smokies and then sprinkled with some brown sugar turns into the most addicting thing ever.
Bacon Wrapped Jalapeno Poppers are an absolute favorite, and this lil smokies recipe fits in perfectly at all our parties! The classic little smokies appetizer gets an upgrade from the cayenne and brown sugar rub, not to mention crispy bacon wrapped around the smokies! These bacon wrapped little smokies with brown sugar are the perfect game day appetizer, or great Bacon Wrapped Little Smokies. You can have Bacon wrapped smokies using 3 ingredients and 1 steps. Here is how you cook it.
Ingredients of Bacon wrapped smokies
- It's 1 packages of Little smokies.
- You need 1 packages of Bacon.
- You need 1 of Brown sugar.
They're wrapped in crispy bacon and a delicious caramelized brown sugar coating. Bacon Wrapped Smokies with Brown Sugar and Butter. Cut the bacon into thirds and wrap each smokie. Place all the wrapped smokies in a single layer in.
Bacon wrapped smokies step by step
- Cut bacon into thirds and wrap around smokies holding together with toothpick, sprinkle brown sugar over top and bake on 325 for 40 min.
These cute little sausage and bacon bites are finger-licking good. Wrap one piece of bacon around each sausage. Bacon-Wrapped Smokies will be the first recipe to disappear from your appetizer spread! Make a double batch and keep the bacon-wrapped little smokies nice and toasty in a slow cooker so guests. Wrap each cocktail sausage with a piece of bacon and secure with a toothpick.
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