How to Cook Tasty Happy Creamed Corn and Friends

Happy Creamed Corn and Friends. (C) Happy Tree Friends - MondoMedia (C) Ren And Stimpy - Nickelodeon. Made from scratch, this creamed corn recipe makes the perfect side dish for the holidays or your next BBQ! Extra creamy and loaded with flavor!

I'm Corey, and I'm so happy you're here! These two comedian friends come together and talk funny/personal shit. And they find a lot to relate to as. You can cook Happy Creamed Corn and Friends using 13 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Happy Creamed Corn and Friends

1. Prepare 15 ounce of can creamed corn.
2. Prepare 15 ounce of chickpeas.
3. It's 1 pound of broccoli.
4. It's 1/2 stick of butter.
5. It's 1/2 cup of grated parmesan cheese.
6. Prepare 1/2 cup of self-rising flour.
7. You need 2 cup of milk.
8. It's 1 cup of shredded taco blend cheeses.
9. You need 1/2 of large onion caramelized.
10. Prepare 1 tablespoon of butter.
11. It's 3 slices of bread I used whole grained.
12. It's 1 tablespoon of butter.
13. You need 1/3 teaspoon of granulated garlic powder.

Homemade Creamed Corn is the perfect side dish recipe; sweet corn kernels in a velvety cream sauce. Made with fresh ingredients you likely have on Simply season homemade creamed corn with salt and pepper or top with your favorites from crispy bacon to diced jalapeno for a side that you'll go. This easy creamed corn recipe makes one cozy and delicious side dish! It's really simple to make this traditional side dish from scratch.

Happy Creamed Corn and Friends instructions

1. Heat a pot and add creamed corn and chickpeas.
2. Bring to a simmer.
3. Steam the broccoli. Chop the onion and add to a pan..
4. Mix the broccoli with the creamed corn and chickpeas mix well. Add the parmesan cheese, and 1/2 stick butter..
5. Add butter to the onions..
6. After you add the broccoli and simmer for 15 minutes add the flour.
7. Stir in and sauté for 7-8 minutes then add 2 cup milk.
8. Stir and let thicken. When thickened add the caramelized onions.
9. Stir it in and simmer for 5 minutes..
10. Add the shredded cheeses then cover. Simmer 2 minutes and take off heat.
11. Cut the bread into strips. Toast them in a pan.
12. Turn as needed.
13. When toasted well add butter and garlic..
14. Serve with the Creamed corn and friends..
15. I hope you enjoy!.

I don't typically post a lot of side dishes on here, but I figured it was time for some creamed corn. It's perfect for an anytime side dish, but it's great for the holidays or. A bit like a cross between corn souffle and a slightly sweet corn pudding! Try it, I know you will love the ease of preparation and especially the taste. I'm still seeing corn in some of the Farmers Markets though, so hopefully you'll have the opportunity to try out our recipe with some great locally grown fresh corn.