Easiest Way to Cook Delicious Broccoli spinach saag

Broccoli spinach saag. The Best Broccoli Spinach Salad Recipes on Yummly Blueberry Broccoli Spinach Salad, Shredded Broccoli And Spinach Quinoa Salad, Cold Noodle Broccoli. Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag.

Follow me on Instagram: @positivecuisine Follow me on. Are you getting a little tired of steamed broccoli? You may want to try this attractive broccoli-spinach combo salad from Edna Hoffman of Hebron. You can have Broccoli spinach saag using 19 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Broccoli spinach saag

1. Prepare 4 bunches of saag leaves.
2. You need 3 bunches of broccoli.
3. You need 1 package of spinach.
4. Prepare of Coriander leaves optional.
5. It's leaves of Holi basil few.
6. It's 2 tablespoons of ginger garlic grated.
7. You need 1 of green chili.
8. Prepare 1 of small piece of jaggery.
9. Prepare 1 tablespoon of chaat masala.
10. Prepare 1 tablespoon of red chilli powder.
11. It's 1 tablespoon of coriander powder.
12. Prepare 1 tablespoon of cumin powder.
13. Prepare 1 tablespoon of garam masala.
14. Prepare Half of tablespoon black pepper powder.
15. You need Pinch of hing or ASAFETIDA optional.
16. Prepare 2 tablespoon of salt.
17. It's 1 of big white onion chopped.
18. It's 2 of tomatoes chopped.
19. Prepare 3 tablespoon of makki ka atta(yellow cornflour or besan(gram flour).

Broccoli spinach saag is mainly made in three parts. First the broccoli and spinach is pressure cooked, then grinded to a coarse mixture and finally saag is added to the tadka. I was curious to try a mustard green-based version of saag paneer after reading about Pondicheri's I added the florets of a broccoli crown and some spinach to smooth the rougher edges of the rapini. Quick and Easy Saag Bhaji Spinach Curry.

Broccoli spinach saag instructions

1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves.
2. Add always salt and hing to make more flavorful,nutritious and greener.
3. Now have wait for atleast 4 to 5 whistles.
4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together.
5. Stir the tendering masala until it spreads oil all around.
6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes.
7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes.
8. Healthy nutritious broccoli saag is ready.

The Spinach in this recipe takes on the spicy flavors More often than not, I order Saag Bhaji, a comforting and flavorful spinach curry that is delicious and. Category: Salads, Dressings, Dips and Sauces. with Spinach Salad. Fresh spinach and kale are cooked with ginger, garlic, and spices, then simmered with milk and cottage cheese to make a creamy dish to serve Kale and Spinach Saag. This is a saag paneer that uses a truckload of spinach, gets tang from buttermilk and a finishing squeeze of fresh lemon, magic from a host of spices, and a Saag Paneer Inspiration. This healthy and nourishing homemade vegan broccoli spinach soup is packed with green vegetables.