Broccoli spinach saag. The Best Broccoli Spinach Salad Recipes on Yummly Blueberry Broccoli Spinach Salad, Shredded Broccoli And Spinach Quinoa Salad, Cold Noodle Broccoli. Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag.
Follow me on Instagram: @positivecuisine Follow me on. Are you getting a little tired of steamed broccoli? You may want to try this attractive broccoli-spinach combo salad from Edna Hoffman of Hebron. You can have Broccoli spinach saag using 19 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Broccoli spinach saag
- Prepare 4 bunches of saag leaves.
- You need 3 bunches of broccoli.
- You need 1 package of spinach.
- Prepare of Coriander leaves optional.
- It's leaves of Holi basil few.
- It's 2 tablespoons of ginger garlic grated.
- You need 1 of green chili.
- Prepare 1 of small piece of jaggery.
- Prepare 1 tablespoon of chaat masala.
- Prepare 1 tablespoon of red chilli powder.
- It's 1 tablespoon of coriander powder.
- Prepare 1 tablespoon of cumin powder.
- Prepare 1 tablespoon of garam masala.
- Prepare Half of tablespoon black pepper powder.
- You need Pinch of hing or ASAFETIDA optional.
- Prepare 2 tablespoon of salt.
- It's 1 of big white onion chopped.
- It's 2 of tomatoes chopped.
- Prepare 3 tablespoon of makki ka atta(yellow cornflour or besan(gram flour).
Broccoli spinach saag is mainly made in three parts. First the broccoli and spinach is pressure cooked, then grinded to a coarse mixture and finally saag is added to the tadka. I was curious to try a mustard green-based version of saag paneer after reading about Pondicheri's I added the florets of a broccoli crown and some spinach to smooth the rougher edges of the rapini. Quick and Easy Saag Bhaji Spinach Curry.
Broccoli spinach saag instructions
- Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves.
- Add always salt and hing to make more flavorful,nutritious and greener.
- Now have wait for atleast 4 to 5 whistles.
- Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together.
- Stir the tendering masala until it spreads oil all around.
- Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes.
- Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes.
- Healthy nutritious broccoli saag is ready.
The Spinach in this recipe takes on the spicy flavors More often than not, I order Saag Bhaji, a comforting and flavorful spinach curry that is delicious and. Category: Salads, Dressings, Dips and Sauces. with Spinach Salad. Fresh spinach and kale are cooked with ginger, garlic, and spices, then simmered with milk and cottage cheese to make a creamy dish to serve Kale and Spinach Saag. This is a saag paneer that uses a truckload of spinach, gets tang from buttermilk and a finishing squeeze of fresh lemon, magic from a host of spices, and a Saag Paneer Inspiration. This healthy and nourishing homemade vegan broccoli spinach soup is packed with green vegetables.
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