Puff pastry ring with chicken filling. The Best Puff Pastry Filling Recipes on Yummly Puff Pastry Tart With Chicken Filling, Puff Pastry Pie With Beef Filling, Puff Pastry Apple Dumplings. For a puff pastry version, buy the pastry from Pepperidge Farms and follow the directions for thawing first.
I love the sound of this and I'm going to try it this weekend! You'll never believe a dish this scrumptious, comforting and impressive-looking could be Sprinkle chicken with salt and pepper; set aside. On a lightly floured surface, roll puff We loved this recipe! You can cook Puff pastry ring with chicken filling using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Puff pastry ring with chicken filling
- You need 250 gms of puff pastry dough.
- You need 2 1/2 cups of cooked chicken, shredded.
- Prepare 1 cup of onion chopped.
- It's 1/2 cup of BBQ sauce,.
- It's 1 cup of mozzarella cheese grated.
- Prepare 1/2 cup of pizza sauce.
- Prepare to taste of salt.
As with some of the others, I changed the filling a bit. I had some spinach dip in. Chicken puff pastry made with buttery, flakey puff pastry dough and chicken in cream sauce. Perfect for an appetizer or a snack.
Puff pastry ring with chicken filling step by step
- Preheat oven to (190°C) and line a baking sheet with parchment paper..
- In a bowl mix chicken,chopped onion, BBQ sauce,mozzarella cheese and salt.
- Unfold puff pastry and use a rolling pin to roll it out a bit to make it wider.Use a knife, pizza cutter or pastry cutter to cut thin strips all the way up to 2/3 of the length of the pastry.
- Spread pizza sauce over the remaining long uncut dough, then put the chicken filling..
- Separate the dough strips a bit and start folding the dough with the filling all over the strips..
- Carefully transfer the log to the prepared baking sheet, form into a circle and seal the edges.
- Brush the top of the ring with beaten egg.
- Bake for about 25 minutes until golden brown..
- Let it cool slightly before serving..
And being the amazing mama she is, always has chicken puff pastry in her freezer ♥. Imagine - a buttery, flakey pastry crust with warm, creamy chicken filling. What a great entrée to serve to your guests! Chicken breasts top a herbed cream cheese base before being wrapped in puff pastry sheets and baked until golden. The combination of bacon, chicken, onion, and cream cheese in flaky frozen puff pastry is really wonderful and perfect for company, yet You can make the filling ahead of time, then assemble the little bundles just before you're ready to eat.
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