Recipe: Perfect Beef and Broccoli

Beef and Broccoli. Substituting chicken for the beef works great too. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional.

You'll never need to The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of. Crisp-tender broccoli and tender steak, all decked out in a savory sauce. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! You can cook Beef and Broccoli using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Beef and Broccoli

1. You need 1 lb of thinly cut steak, cut into bite sized pieces.
2. It's 1 tsp of garlic powder.
3. You need 1 tsp of onion powder.
4. Prepare To taste of salt and pepper.
5. Prepare 1-2 TBS of sesame oil.
6. It's 1/3 C of soy sauce (I use low sodium).
7. It's 1/4 C of brown sugar.
8. Prepare 2 TBS of honey.
9. Prepare 1 C of beef broth.
10. You need of Approx 4 C broccoli florets.
11. Prepare of Approx 1 C thinly sliced carrots (optional).
12. It's 2 TBS of cornstarch.
13. It's 2 TBS of water.

Beef and Broccoli recipe - this hearty Asian dish is made with tender strips of hearty steak and nutritious, fresh steamed broccoli, then it's finished with delicious sweet and savory sauce. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! Here's a tasty, easy and healthy beef and broccoli recipe you'll be sure to love.

Beef and Broccoli instructions

1. Season steak with garlic powder, onion powder, salt, and pepper. In a large oiled skillet, cook steak all the way through and remove from pan..
2. To the pan, add sesame oil, soy sauce, brown sugar, honey, and beef broth. Stir to combine..
3. Add broccoli and carrots to pan..
4. In a separate bowl, mix together the corn starch and water. Add to pan. Bring to boil to thicken sauce. Stir frequently..
5. Add the steak back to the pan and heat through until vegetables are your desired consistency. (We still like just a little bite).
6. Serve over rice or eat straight out of the skillet. Yumo..

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. This fast, one-dish meal is perfect served with a pot of rice. Here's how to beat the delivery driver to dinner with glazed beef and broccoli served straight from the skillet. Thin slices of marinated meat stir-fry with fresh broccoli florets and red bell peppers.