How to Make Tasty Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day

Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day.

You can have Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day

1. Prepare 100 grams of Sushi rice.
2. It's 3 of Imitation crab sticks.
3. You need 1 of Yuzu peel (or lemon).
4. You need 5 of pieces Radish chrysanthemum.

Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day step by step

1. Make the radish chrysanthemum..
2. Finely chop the crab sticks. Mince or grate the yuzu peel..
3. Mix Step 2 with the sushi rice. Divide into 5 portions..
4. Wrap each portion from Step 3 in plastic wrap and shape into balls. Flatten the tops a little bit. Make 5..
5. Top with a radish chrysanthemum..
6. There's also a "Radish Dandelion" flower sushi recipe. https://cookpad.com/us/recipes/147275-radish-dandelion-sushi-balls-for-doll-festival-or-mothers-day.