My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings.
You can cook My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings using 17 ingredients and 3 steps. Here is how you achieve it.
Ingredients of My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings
- Prepare of Meat and Fish.
- Prepare 1 of Thinly-sliced pork or beef.
- You need 1 of Canned tuna mixed with mayonnaise.
- It's 1 of Cod roe mixed with mayonnaise.
- You need 1 of Negitoro (minced fatty tuna with green onions).
- You need 1 of Salmon.
- You need 1 of Cheese, etc..
- You need of Vegetables.
- Prepare 1 of Cucumber.
- You need 1 of Avocado.
- You need 1 of Shiso leaves, etc..
- You need of ★Others.
- It's 1 of Nori seaweed.
- It's 1 of Cooked rice.
- It's 1 of Soy sauce.
- Prepare 1 of Mayonnaise.
- Prepare 1 of Wasabi, ra-yu, etc..
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings step by step
- If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through..
- If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season..
- In order from top to bottom: Cheese, shiso leaves, and salmon..
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