Temari Sushi.
You can cook Temari Sushi using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Temari Sushi
- It's 700 grams of Plain cooked rice.
- Prepare 1 of as stated on the packet Sushi vinegar.
- Prepare 4 of servings Assorted sashimi pack.
- You need 1 of Salmon roe preserved in soy sauce.
- Prepare 1 of Daikon radish sprouts.
- It's 1 of Nori (dried seaweed sheet).
Temari Sushi instructions
- Make the sushi rice. I used Top Valu sushi vinegar..
- Once the rice has cooled, use some cling film to shape into bite sized balls..
- With a clean sheet of cling film, wrap the topping and rice ball together and use it to shape the sushi into balls..
- Once shaped, serve them on a plate and decorate with salmon roe and radish sprouts..
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