How to Cook Yummy Steamed Meat Bun Filling

Steamed Meat Bun Filling.

Steamed Meat Bun Filling You can have Steamed Meat Bun Filling using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Steamed Meat Bun Filling

  1. You need 200 grams of Ground pork.
  2. You need 100 grams of Cooked and chopped bamboo shoots.
  3. You need 1/2 of Onion.
  4. It's 2 of Shiitake mushrooms.
  5. You need 1 tbsp of Sesame oil.
  6. Prepare of Seasonings A.
  7. You need 150 ml of Water.
  8. You need 1 tsp of Chicken soup stock granules.
  9. Prepare 1/2 tsp of Salt.
  10. It's 1 tbsp of Sugar.
  11. Prepare 2 tbsp of Soy sauce.
  12. It's 1 tsp of Grated ginger.
  13. Prepare of For the katakuriko slurry:.
  14. Prepare 1 1/2 tbsp of Katakuriko.
  15. You need 3 tbsp of Water.

Steamed Meat Bun Filling instructions

  1. Finely chop the ingredients..
  2. Heat about 1 tablespoon of vegetable oil in the frying pan and stir-fry the onions until translucent..
  3. Add the bamboo shoots and shiitake mushrooms and continue to stir-fry. Finally, add the pork and stir-fry until the color changes..
  4. Add the "A" seasonings and reduce. When the liquid has reduced by a third, add the sesame oil, turn off the heat, and add the katakuriko slurry and thicken..
  5. Finally, wrap up in the nikuman dough to finish..
  6. .

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