Easiest Way to Cook Yummy Mozuku Seaweed and Imitation Crab Sticks in Vinegar

Mozuku Seaweed and Imitation Crab Sticks in Vinegar.

Mozuku Seaweed and Imitation Crab Sticks in Vinegar You can have Mozuku Seaweed and Imitation Crab Sticks in Vinegar using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mozuku Seaweed and Imitation Crab Sticks in Vinegar

  1. It's 80 grams of Raw mozuku seaweed.
  2. You need 2 of Cucumbers.
  3. Prepare 1 of pack Imitation crab sticks.
  4. You need 1 of White sesame seeds.
  5. You need 4 tbsp of Sushi vinegar.
  6. It's 2 tsp of Soy sauce.

Mozuku Seaweed and Imitation Crab Sticks in Vinegar instructions

  1. Rinse the raw mozuku seaweed and chop. Slice the cucumber and rub with a little salt..
  2. Transfer the cucumber into a bowl. Shred the imitation crab sticks into the bowl. Add the sushi vinegar and soy sauce, then toss everything together..
  3. Dish it up and sprinkle some white sesame seeds..
  4. Pan-Fried Eggplant Sandwich..
  5. Simmered Pork Belly and Daikon Radish. https://cookpad.com/us/recipes/154452-pork-belly-simmered-with-daikon-radish.
  6. Pacific Saury Roasted with Sesame Seeds. https://cookpad.com/us/recipes/156659-pacific-saury-roasted-with-sesame-seeds.
  7. Thick Egg Roll Omelet. https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette.

0 Comments:

Post a Comment