How to Make Tasty Keema bread rolls #Cookpad Ramadan ksath

Keema bread rolls #Cookpad Ramadan ksath. Learn how to make Chicken Kheema Bread Rolls with Chef Sneha Nair only on Get Curried. Chicken Kheema Bread Rolls is a type of starter or a party time. Qeema aur Sabzi k Bread Roll in Urdu is an easy and traditional cooking recipe to prepare at home.

It's not only super easy to make, but it's also. These bread rolls are a staple in my house. Fried or not, we relish them anyhow. You can cook Keema bread rolls #Cookpad Ramadan ksath using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Keema bread rolls #Cookpad Ramadan ksath

1. It's of bread slice 1 pack.
2. You need 6 of eggs.
3. Prepare of bread crumbs hasb e zaurat.
4. You need of keema half kg.
5. You need of pani ek bowl thora namak mila len.
6. You need 1 tbsp of lehsan adrak ka paste.
7. You need of kuti lal mirch 2 tea spn.
8. It's of dhaniya powdr 2 teaspn.
9. It's of haldi powdr half teaspn.
10. It's of tikka masala powdr 1 tblspn.
11. It's gram of masala 1 tea spn.
12. It's 2 of piyaz chop kar len.
13. You need of hari mirch 4,5 bareek kati hoi.
14. Prepare of namak hasb e zaiqa.

It's the perfect Yes, you can stuff these bread rolls with keema recipe. Before filling bread rolls, make sure the keema. Urdu cooking recipe of Keema Aloo Rolls, learn easy method to make it, This recipe Keema Aloo Rolls is a Snacks, and listed in the snacks. Other Urdu cooking recipes and video cooking recipes are.

Keema bread rolls #Cookpad Ramadan ksath instructions

1. Oil gram kar k adrak lehsan paste dalen or brown kar len phir us k ander keema dalen sath he sary masaly phir achi tarha bhoon len k pani dry ho gaye last mein hari mirch chop cut or chop cut piyaz dal k mix karen or choly say hata len ab ek slice len or us k kinaray kat k alag kar len ab namak waly pani mein slice ki side dip karen halki halki.
2. Ab slice ko dono hathoki madad say daba k pani nikal den or hath py phela k us k ander keemay ki filling rakhen es tarah ap bread ko fold kar k roll k shape de n.
3. Es tarah rolls bana len.
4. Ab eggs ko beat karen halka sa namak dalen phir roll ko egg mei dip karen phir bread crumbs mein coat karen half hour k liye fridge mein rakhen od phir fry k lem oil ko acha sa gram kar k phir fry kar len mazedar keema bread rolls ready hain.

Learn How To Make Keema Roll Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. This Mutton Recipe in Marathi is a delicious take on the traditional Keema Roll by our chef. Bread Rolls بریڈ رول - You just need a french bread to make these delicious and soft bread roll. The Bread Roll:- - In a bowl, mix maida, salt, sugar, yeast and warm water and knead a dough. - Roll the keema in the dough carefully and seal from the sides. - Cut the roll into equal pieces and. Butter, dry yeast, eggs, flour, milk, salt, sugar.