Recipe: Appetizing Southern Style Biscuits

Southern Style Biscuits.

You can have Southern Style Biscuits using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Southern Style Biscuits

1. Prepare 2 cup of self-rising flour.
2. You need 2 tbsp of shortening, room temperature (or walnut size scoop of lard).
3. It's 1 cup of buttermilk.
4. Prepare 1/2 tsp of salt, optional.

Southern Style Biscuits instructions

1. Preheat oven to 400°..
2. Cut in shortening into flour until pea size..
3. Add buttermilk and stir until it makes a ball in the bowl..
4. Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!).
5. Place biscuits in greased or sprayed pan, sides touching..
6. Bake in preheated oven for 15 to 20 minutes until brown on top..