Recipe: Delicious Rice and dried fish stew

Rice and dried fish stew. Then put it on fry and allow to cook. In another pot add beans and allow to be half done. Then you perboil your rice and keep aside.

Bouillabaisse (Provençal fish stew originating from Marseille, France). Bourride (another fish stew from Provence). Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. You can have Rice and dried fish stew using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Rice and dried fish stew

1. Prepare of Tomatoes.
2. It's of Dry fish.
3. Prepare of Pepper.
4. It's of Rice.
5. You need of Vegetable oil.
6. You need of Spring onions.
7. You need of Seasoning.

When paired with this fish stew it adds a certain layer flavor and exoticness to it. Serve it with the rice, whole wheat couscous or what ever rocks your boat. You can't go wrong with it. In this video, I whipped up a quick fish stew and paid a visit to my sister and fellow youtuber, Kwankyewaa of @kwankyewaa's Kitchen.

Rice and dried fish stew instructions

1. Parboil and cook your rice.
2. Blend pepper, tomatoes and onion.
3. Heat the oil and fry your onion, tomatoes puree stir, add your dried fish, seasoning, water and spring onions..

Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter. The major challenge when preparing Nigerian Fish Stew is that the fish scatters in the stew. In this recipe, I will show how to prepare this stew and the fish will still be intact. A fish stew recipe inspired by the flavors of East Africa. Any sort of fish, shrimp, vegetables, coconut milk and a bit of curry make this fish stew unique.